MasterChef Australia The Cookbook Volume 1
Come into the MasterChef kitchen and meet Julie, Chris, Poh and all your favourites from the show, along with top chefs from Australia and around the world. Cook their recipes, share their tips and tricks, and be inspired to take your cooking to the next level.
Featuring a foreword by MasterChef winner, Julie Goodwin; tips on stocking your pantry, buying basic tools, honing your knife skills and 'plating up' MasterChef style; seafood secrets from Josh; and recipes ranging from everyday basics through to pressure-test wonders- including Adriano Zumbo's infamous croquembouche. Cook up a storm and create your own MasterChef memories.
The ideal kitchen companion and a perfect Christmas gift for the MasterChef fan.
Recreate your favourite dishes from the show at home including:
Poh's Buddha's delight
Lucas's Singapore chilli mud crab
Julie's steak with tarragon salt
Chris's roast half pig head
Adriano Zumbo's croquembouche
and the unforgettable final dish: Matt Moran's chocolate tart.
MasterChef Australia: The Cookbook Volume 1
Random House Australia