Tennis fans can fuel up with Italy's number one pasta brand, Barilla, when they return to the Australian Open in 2020 as the official pasta sponsor for the third year running.
For a taste of Barilla's five champion pasta dishes, created by Executive Chef Andrea Tranchero, members of the public can swing by its fully functional, on-site "Masters of Pasta" restaurant. New in 2020, the restaurant will offer a takeaway menu for tennis fans to dine picnic-style, with Penne Pomodoro and Fusilli Pesto to choose from.
WHEN: Throughout the Australian Open; 20 January – 2 February
TIME: 10am – 10pm
WHERE: Masters of Pasta restaurant – situated in the lush Vineyard section of Grand Slam Oval - accessible with either a grounds pass or arena ticket.
WHAT: Sit back and enjoy comfortable table service inside the Barilla seated restaurant, or relax outside on the leafy terrace, overlooking all the action on Grand Slam Oval.
Restaurant menu highlights include: Penne Rigate with chicken ragu, mushroom and pecorino cheese
Casarecce with spicy salami, saffron and ricotta in Napolitana sauce
Spaghetti with prawns, lemons and Arrabbiata sauce
Linguine with green beans, potatoes and Pesto Genovese
Spaghetti Pomodoro
For more information, visit our website
www.barilla.com/en-au